Toffee Cream
Cream toffees

Ingredients
Sugar, glucose syrup, fully hydrogenated vegetable fat (coco), condensed milk, water, salt, emulsifier: soy lecithin, flavours.
Nutritional values
Per 100g | Per portion | % | |
---|---|---|---|
Energy | 1.859 kJ | 130 kJ | |
445 kcal | 31 kcal | 2 % | |
Fat | 15g | 1,0 g | 1 % |
of which saturates | 14 g | 1,0 g | 5 % |
Carbohydrate | 73 g | 5,1 g | 2 % |
of which sugars | 59 g | 4,1 g | 5 % |
Protein | 2,3 g | 0,2 g | 0 % |
Salt | 0,9 g | 0,1 g | 1 % |
Allergens
Milk, soy